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Loading the dishwasher
29
Cutlery
Cutlery tray (depending on model)
Arr
ange the cutlery in the tray as
shown.
To make unloading much easier, cutlery
shou
ld be grouped in zones, one for
knives, one for forks, one for spoons,
etc.
Spoon heads should be placed in con‐
tact with at least one of the serr
ated re‐
tainers on the base of the cutlery tray to
ensure that water runs off them freely.
The upper spray arm must not be
block
ed by items which are too big.
If spoon handles do not fit between
the holders, lay them the other way
r
ound.