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EN
Panacrunch pan
The ‘Concept’
Some foods cooked by microwave can have
soft and soggy crusts� Your Panacrunch Pan
accessory will brown and crisp pizzas,
quiches, pies, breaded products just as a
conventional oven� Your Panasonic
Panacrunch Pan works in three ways:
heating the pan by absorbing microwaves,
heating the food directly by microwaves and
heating the food by the grill� The base of the
pan absorbs the microwaves and transfers
them into heat� Then the heat is conducted
through the pan to the food� The heating
effect is maximised by the non-stick surface�
Using the Panacrunch Pan
(Manual operation)
For best results, pre-heat the pan
before using� Place directly on the
glass tray and pre-heat on Microwave
Max power for 3 minutes� To assist
browning, brush the pan with oil before
preheating for items such as sausages
and cordon bleu�
Remove the pan from the oven and
place the food in the pan� Use the
Panacrunch Pan handle or oven
gloves as the pan will be very hot� For
best results, it is important that the
food is placed on the pan
immediately after pre-heating�
Performance cannot be guaranteed
with a time delay�
Notes:
1� Do not pre-heat the Pan more than
5 minutes� Preheating of the Pan
can be stored using the memory
function (see page 23 EN)�
2� Always place the pan in the centre of
the glass tray and ensure it does
not touch the wall of the oven cavity�
Failure to do so, may cause sparking
which would damage the cavity�
3� Always use the Pan on the Glass
tray� Do not use with the Wire Rack�
4� Always use the Panacrunch Pan
handle or oven gloves when handling
the hot pan�
5� Ensure all food packaging is removed
before cooking�
6� Do not place any heat-sensitive
materials on the hot Pan as this may
cause burning�
7� The Pan can be used in a
conventional oven�
8� For best results, use the Pan in
COMBINATION GRILL and
MICROWAVE� Only Microwave
mode (MAX power) can be used for
preheating the pan�
Care of the Pan
NEVER cut the pizzas, quiches or any
other food directly in the Panacrunch
as this will damage the non-stick
surface�
After use, wash the pan in hot soapy
water and rinse in hot water� Do not
use any abrasive cleaning substances
or scouring pads as this will damage
the surface of the pan�
The pan is dishwasher safe�