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I To Use Bacon Pad
Example: To cook 4 slices of Bacon
•
11
I Bacon 1(shce)
Press once.
I Start 1
• Set the desired num-
ber of slices.
Press Slices
once 4
twice 6
3 times 10
4 times 14
• Press Start Pad.
>-Cooking time
appears in the dis-
play and begins to
count down.
NOTES ON BACON PAD:
1. For best results, place bacon on ridged
(Bacon) dish. This keeps it away from the
grease and helps it to crisp.
2. To absorb grease spatters, cover with
paper towels.
I Quick Min Function I
This feature allows you to set and/or add
cooking times easily in multiples of one
minute.
To Set Standing Time:
• Set cooking time
(up to 10 taps/minutes)
•
2.
Start
• Press Start Pad.
>-Cookingwill start on
P10(HIGH) power.
NOTE:
1 .You can use other power levels, select
desired power leve/before setting cooking
time.
2.After setting the time by Quick Min Pad,
you cannot use Number Pads, and vice
versa.
3.Press Quick Min Pad to add more time
during cooking. To verify the additional
cooking time, check the Display Window.
I Inverter Turbo Defrost I
This feature allowsyou to defrost meat,
poultry and seafoodsimply by entering the
weight.
Example: To defrost 1.5 pounds of meat.
1. - Press.
2. - Enter weight of the food
using the number pads.
Weight must be pro-
I_ !_ grammed in pounds and
tenth of a pound. (See
conversion chart below.)
3.
Start
• Press.
)-Defrosting will start.
The time on the
screen will count
down.
Conversion Chart:
Follow the chart to convert ounces or hun-
dredths of a pound into tenths of a pound.
To use Auto Defrost, program the weight of
the food in Ibs. (1.0) and tenths of a lb. (0.1).
If a piece of meat weighs 1.95 Ibs. or 1 lb.
14 oz., program 1.9 Ibs. If a piece of meat
weighs 1.99 Ibs. or 2 Ibs. 0 oz., program 2.0
)ounds.
Ounces Hundredths Tenths of
of a Pound a Pound
0
1-2
3-4
5
6-7
8
9-10
11 - 12
13
14 - 15
.96 - .05
.06 - .15
.16 - .25
.26 - .35
•36 - .45
.46 - .55
.56 - .65
.66 - .75
.76 - .85
.86 - .95
0.0
0.1
0.2
0.3
0.4
0.5
0.6
0.7
0.8
0.9
8