Filter
Top Products
5
After Frying
C
1 Lift the basket handle to locked position to raise the wire
basket to its highest position.
C
2 Press the safety locking lid release button to open the lid.
Beware of the hot steam.
3 Carefully remove the wire basket from the fryer.
If necessary, shake the basket over the fryer to remove excess
fat or oil. Put the fried food in a bowl or colander containing
grease-absorbing paper, e.g.paper towel.
4 After a batch has been fried,the pilot light will go on again.
Wait until pilot light stays off for some time before frying the
next batch.
C
5 When finished,turn the temperature control all the way to
the left to the "M" setting. Allow fat or oil to cool completely.
6 Unplug the cord from electrical outlet after each use.
Oil can be poured out and strained when the fryer and oil
have cooled.
Cleaning
Wait until the oil or fat has cooled down sufficiently.
C
1 Remove the lid by gently and carefully pulling lid straight up.
C
2 Remove the condensation collector from the back
of the appliance.