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5
Use Guide
for the Slicing and Shredding Cones:
Insert the slicing or shredding cone in the food chamber as instructed in the “How To Use” section on page 3.
The metal portions of the cutting cones are sharp; handle with care. Note: The funnel guide attachment may
be used for the functions below for directing foods right where you want them. Follow the instructions
on page 4, step 5.
Medium Thick Thin Ripple
Shred Slice Slice Cut
Suggested Cone Cone Cone Cone
Foods: Color (White) (White) (Grey) (White)
Fruits
Apples
Bananas
Coconut
Kiwi
Maraschino Cherries
Nectarines
Peaches
Pears
Strawberries
Vegetables
Cabbage
Carrots
Celery
Chili Peppers
Cucumbers
Green Peppers
Lettuce
Mushrooms
Onions
Potatoes
Radishes
Sweet Potatoes
Turnips
Zucchini
Other Foods
Bread
Cheese
Chocolate
Cookies
Crackers
Hard-Cooked Eggs
Nuts
Olives
Pickles