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Using your microwave oven
Category
Cook
No.
Food Amount Directions
Accessory
type
1
Reheat
1 Soup, Broth 1 to 4 servings
(8 oz, 227 g/
serving)
Use only refrigerated food.
Pour into a deep ceramic
plate or bowl. Cover with lid
or vented plastic wrap. Stir
well before serving.
F
2 Soup, Cream 1 to 4 servings
(8 oz, 227 g/
serving)
Use only refrigerated food.
Pour into a deep ceramic
plate or bowl. Cover with lid
or vented plastic wrap. Stir
well before serving.
F
3 Pasta 1 to 4 servings
(8 oz, 227 g/
serving)
Use only refrigerated food.
Pour into a deep ceramic
plate or bowl. Cover with lid
or vented plastic wrap. Stir
well before serving.
F
4 Casserole 1 to 4 servings
(8 oz, 227 g/
serving)
Use only refrigerated food.
Pour into a deep ceramic
plate or bowl. Cover with lid
or vented plastic wrap. Stir
well before serving.
F
5 Dinner Plate 1 serving Use only pre-cooked,
refrigerated food. Put meal
on a ceramic plate. Cover
plate with vented plastic
wrap or wax paper.
F
6 Beverage ½ cup
1 cup
2 cups
Use measuring cup : do not
cover. Place the beverage in
the oven. After heating, stir
well.
F
7 Roll 1 to 4 rolls Put dinner rolls on a
microwave-safe ceramic
plate. Before serving, let
stand 1-2 minutes.
F
8 Pizza Reheat 2 slices
4 slices
(3-4 oz,
85-113g/each)
Put the pizza on a
microwave-safe plate with
wide end of slices towards
the outside edge of the plate.
Do not let slices overlap. Do
not cover. Before serving, let
stand 1-2 minutes.
F
MC17J8000CS_AA _DE68-04224C-01_EN.indd 43 2015-11-26 �� 4:07:00