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efo,'÷ ©alilling for Serve©®
POSSBBLE CAUSE
• Encrusted boilovers or grease °
spatters
, Incorrect cleaning materials
PROBLEM
• Darkstreaksandspecks
on cooktop
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• Areas of discoloration
on cooktop
Range does not work;
totally inoperative
Oven does not heat;
cooktop zones OK
Cooktop zone does not
work; oven OK
Foods cook slowly on
the cooktop
• Mineral deposits from water or
food
. No powerto range
DON_ CALL FOR SERVIICE
UNTIIL YOU CHECK
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Use razor scraper and follow directions in
cleaning chart.
Use recommended cleaners In cleaning
chart.
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Use recommended cleaners.
o
°
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• Check household circuit breaker
or fuse.
. Check power cord to be sure it is
plugged in.
,,,,
, Check clock instructions.
Clock set incorrectly
• Check oven control instructions.
Oven controls set Incorrectly
improper operation of control . Be sure knob is pushed In while turning.
° Improper cookware . Use pans that have flat bottoms and a tight
fitting lid (ifapplicable). Pans should match
cooking zone size. Read the cooktop cook-
ing section for complete information.
Foods do not bake
properly
Oven not preheated long
enough
• Improper rack or pan place-
ment
. Oven vent blocked or covered
• Improper use of foil
° Improper temperature setting
for utensil used
. Recipe not followed
• Improper thermostat calibra-
tion
• Range and oven rack not level
Using improper cookware
Be sure to preheat:
Until notification tone sounds.
- Maintain uniform air space around pans
and utensils; see oven cooking section.
. Keep vent area clear.
- Foil use not recommended.
. Reduce temperature 25 degrees for glass
or dull/darkened pans.
, Is recipe tested and reliable?
. Check oven temperature adjustment pro-
cedures (next page).
• Check the installation section for leveling
instructions.
• See cooking hints section.
Range display is flash-
ing "F" and a number;
oven stops working -
surface works
° Oven temperature
seems inaccurate
• Fan comes on during
bake, broil or clean
Possible range malfunction
Thermostat Calibration
This is normal operation of a
fan designed to cool the
range's internal components
• Press CLEAR/OFF. Let range cooldown for
one hour. Place range back into cooking or
cleaning cycle_ If problem repeats, call for
service.
• See adjustments described following this
section.
• Fan should turn OFF after the internal
components have cooled.
20 NESER20-1