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BEFORE CALLING FOR SERVICE
PROBLEM POSSIBLE CAUSE DON'T CALL FOR SERVICE
UNTIL YOU CHECK
Improper rack position
Foods do not broil
properly
Oven preheated
improper utensil used
Check broil pen placement; sea Broiling
section.
Do not preheat when broiling.
Use broiler pen and grid supplied with
range.
Check broiling chart In bronlng section.
Close door.
Improper broiling time
Oven door open
Oven smokes Dirty oven Check for heavy splllover.
Broiler pen full of grease left Clean pan and grid after each use.
in oven Be sure that sump grease well Is to the
front of the range when broiling.
Oven light or work Light switch In off position Check switch setting.
light does not work Light bulb burned out Check or replace light bulb; see cleaning
(if equipped) and care Instructions.
Burners have yellow or
yellow-tipped flames
nnnM qMn
I
A B C
Yellow flames -- Yellow tips on Soft blue flames --
Call for service, outer cones -- Normal for Natural Gas
Normal for L.P. Gas
If burner flames look like (A), call for service. Normal burner flames should look
like (B) or (C), depending on the type of gas you use.
With L.P. Gas, some yellow tipping on outer cones is normal.
15 NGSER24