Filter
Top Products
SPECIAL FEATURES
Touch
For
Qom~uDefrost
Food
Amount
Procedure
fruj,.
once
Ground
0.5-3.0 Ibs.
Remove any thawed pieces alter each stage.
meat
(0.3--1.3 kg)
Stand, covered 5-10 min.
twice
Steak
0.5-4.0 Ibs.
After each stage of defrost cycle, rearrange and
if
there are warm or
(chops)
(0.3--1.8 kg)
thawed portions, shield with small flat pieces of aluminum foil. Remove
(fish)
any meat or fish that is nearly defrosted.
Stand, covered 1~20 minutes.
3 times
Chicken
0.5-3.0 Ibs.
Alter each stage of defrost cycle,
n
there are warm or thawed portions,
pieces
(0.3--1.3 kg)
rearrange or remove.
Stand, covered 1~20 min .
• Number of touches AFTER initial touch to access COMPU DEFROST.
'-
,)
CompuDefrost
CompuDefrost automatically defrosts ground meat, steaks
and chicken pieces.
Suppose you want to defrost a 2.0 pound steak.
Procedure
Display
STERI'1 ,
ENTER
,r,
-'w"'E""iG"'H""j--"
Touch COMPU DEFROST pad once.
Then touch COMPU DEFROST pad
two more times to select steak.
1
x3
DEF<PST
2
HElP
TU""T~BLE
OH
Enter weight
by
touching the number
pads. (Ex. 2.0 Ibs.)
3
Touch START!
TOUCH ON pad.
The oven will stop and directions
will
be displayed.
Follow the indicated message.
CompuDefrost Chart
Alter the 1st stage, open the door.
Turn steak over and shield any warm portions.
4
Close the door.
I
I
-Ir
DEf<QST
-I
.:1:1
TU"NT~BLE
~
,~
HELP
Touch START!
TOUCH ON pad.
Alter the 2nd stage, open the door. Shield any
warm portions. Close the door
~
;,
-I en
DE",OOST
C'
-ILl
Touch START!
Tu""l~l!lE
o-
res
HELP
TOUCH ON pad.
6
After defrost cycle ends, cover and let stand as
indicated in chart below.
NOTE:
1. The weight can be entered in increments of 0.1 lb. If you
attempt to enter more or less than the allowed amount
I
ERROR I I
WEIGHT
I
DQ[]
I
ShRlll
or
OQTI~will
appear in the display.
2. CompuDefrost can be programmed with MorelLess Time
Adjustment. See page 23.
3. To defrost otherfoods or teods above or below the weights
allowed on CompuDefrost Chart, use time and 30%
power. See Manual Defrost on page 13.
NOTE: Check foods when oven signals. Afterfinal stage, small sections may still be icy. Let stand to continue thawing. Do not
defrost until all ice crystals are thawed.
Shielding prevents cooking from occurring before the center of the food is defrosted. Use small smooth strips of
aluminum toil to cover edges and thinner sections of the food.
12