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Contents
Installation Instructions .................................................................................................................3
Important Information ....................................................................................................................4
Description of the Microwave Oven .............................................................................................. 5
The advantages of a microwave oven:......................................................................................... 5
How the microwave oven works ................................................................................................... 5
Why does the food heat up? ......................................................................................................... 6
Operating Instruction......................................................................................................................7
Setting the clock ............................................................................................................................ 7
Safety Block ................................................................................................................................... 7
Microwave Function....................................................................................................................... 8
Grill Function.................................................................................................................................. 8
Microwave and Grill Function........................................................................................................ 8
Defrost by Weight (Automatic) ...................................................................................................... 9
Defrost by Time (Manual)............................................................................................................10
Special Function: DRINK .............................................................................................................10
Special Function: PIZZA...............................................................................................................10
Special Function: CHICKEN.........................................................................................................11
Programming the Microwave Oven.............................................................................................11
While in operation .......................................................................................................................12
Interrupting the Operation...........................................................................................................12
Advice for Good Usage of the Oven .............................................................................................13
Working with microwaves............................................................................................................13
Functioning of the grill.................................................................................................................13
Advice on the use of Cookware ...................................................................................................14
Metal.............................................................................................................................................14
Glass.............................................................................................................................................14
Porcelain.......................................................................................................................................14
Glazed Ceramic Dishes ...............................................................................................................14
Plastic ...........................................................................................................................................14
Wood.............................................................................................................................................15
Recipient Test ..............................................................................................................................15
Lids ...............................................................................................................................................15
Oven Maintenance........................................................................................................................16
Cleaning........................................................................................................................................16
Light Replacement.......................................................................................................................16
Official Technical Assistance Service (T.A.S.) ............................................................................17
Solving Problems .........................................................................................................................17
Cord Replacement.......................................................................................................................17