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1. PRECAUTIONS FOR SAFETY AND USE _____________________ 29
2. INSTALLATION _________________________________________ 31
3. DESCRIPTION OF CONTROLS ____________________________ 34
4. USING THE OVEN_______________________________________ 40
5. ACCESSORIES AVAILABLE _______________________________ 41
6. COOKING ADVICE ______________________________________ 42
7. CLEANING AND MAINTENANCE ___________________________ 47
8. EXTRAORDINARY MAINTENANCE _________________________ 51
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
qualified engineer who is to install, commission and test the
appliance.
INSTRUCTIONS FOR THE USER: these provide recommendations for
use, a description of the controls and the correct procedures for
cleaning and maintaining the appliance.
28