13
Turkish Rolls with Prosciutto and Artichokes
Makes: 4
Preparation: 10 minutes
Cooking: 6 minutes
12(100g-120g)slicedprosciutto
140gmarinatedartichokes,sliced
100gprovolonecheese,sliced
4turkishorfoccaciarolls,halved
saltandfreshlygroundblackpepper
1bunchrocket,trimmed
1.PreheatCaféPressuntilreadylight
comeson.
2.Layerprosciutto,artichokesandcheese
evenlybetweenbreadbases.Seasonwith
saltandpepper.Topwithrocketleaves.
Sandwichtogether.
3.CookinCaféPressfor3minutesoruntil
toasted.Cutinhalfandserve.
Italian Bread with Salami and Avocado
Makes: 4
Preparation: 10 minutes
Cooking: 6-8 minutes
16slicesmildsalami
1avocado,thinlysliced
8largeslicesItalianbread(ciabattaorpane
dicasa)
4-6slicestastycheese
saltandfreshlygroundblackpepper
1.PreheatCaféPressuntilreadylight
comeson.
2.Layersalamiandavocadoevenlyoverfour
slicesofbread.Topwithcheeseslices.
Seasonwithsaltandpepper.Sandwich
together.
3.CookinCaféPressfor3-4minutesoruntil
golden.Cutinhalf
andserve.
Recipes (continued)