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WARNING - TO REDUCE THE
RISK OF FIRE, ELECTRIC
SHOCK, OR INJURY TO PERSONS,
OBSERVE THE FOLLOWING:
CAUTION: FOR VENTILATION USE
ONLY. DO NOT USE TO EXHAUST
HAZARDOUS OR EXPLOSIVE
MATERIALS OR VAPOR.
1. Use this unit only in the
manner intended by the
manufacturer. If you have
questions, contact the
manufacturer (800/735-4328).
2. Before servicing or cleaning
the unit, switch power off at
service panel and lock service
panel to prevent power from
being switched on accidentally.
WARNING - TO REDUCE THE
RISK OF A RANGE TOP GREASE
FIRE.
a) Never leave surface units
unattended at high settings.
Boilovers cause smoking and
greasy spillovers that may
ignite. Heat oils slowly on low
or medium settings.
b) Always turn hood ON when
cooking at high heat or when
cooking flaming foods.
c) Clean ventilating fans
frequently. Grease should not
be allowed to accumulate on
fan or filter.
d) Use proper pan size. Always
use cookware appropriate for
the size of the surface
element.
IMPORTANT SAFETY INSTRUCTIONS
WARNING - TO REDUCE THE
RISK OF INJURY TO PERSONS,
IN THE EVENT OF A RANGE TOP
GREASE FIRE, OBSERVE THE
FOLLOWING:
a) SMOTHER FLAMES with a
close-fitting lid, cookie sheet,
or other metal tray, then turn
off the burner. BE CAREFUL
TO PREVENT BURNS. If the
flames do not go out
immediately, EVACUATE AND
CALL THE FIRE
DEPARTMENT.
b) NEVER PICK UP A FLAMING
PAN - you may be burned.
c) DO NOT USE WATER,
including wet dishcloths or
towels - a violent steam
explosion will result.
d) Use an extinguisher ONLY if:
1)You know you have a class
ABC extinguisher, and you
already know how to operate
it.
2)The fire is small and
contained in the area where
it started.
3)The fire department is
being called.
4)You can fight the fire with
your back to an exit.