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PRG Professional Ranges Care and Use
If you Smell Gas .................. Inside front cover
Introduction .................................................... 1
Gas Type Verification..................................... 1
Introduction .................................................... 2
SECTION ONE: General Safety Instructions
Safety ..............................................................................3
Precautions....................................................................4
SECTION TWO: Before You Begin
Before Using Your Range for the First Time........7
SECTION THREE: Description
Model & Parts Identification – PRG484GG ..........8
Model & Parts Identification – PRG486GD ..........9
Model & Parts Identification – PRG304 .............. 10
SECTION FOUR: Using the Cooktop
Using the Cooktop........................................................
Proper Cookware .................................................... 13
Flame Setting Guidelines ......................................... 15
Suggested Flame Settings ........................................ 16
Using the Grill ........................................................... 18
Grill Cooking Chart ................................................. 21
Using the Griddle ..................................................... 23
Griddle Cooking Chart ........................................... 23
SECTION FIVE: Using the Oven
Bake ............................................................................. 24
Convection•Bake ...................................................... 25
Other Uses of Bake ................................................. 26
Setting Broil ............................................................... 27
SECTION SIX: Care and Maintenance
Burner Grates and Sealed Burners ...................... 29
Griddle and Grill ....................................................... 30
Range Cleaning Chart .............................................. 31
SECTION SEVEN: Before Calling For Service
Do-It-Yourself Maintenance................................... 35
Before Calling For Service...................................... 36
Data Rating Plate ...................................................... 36
Warranty ........................................ Inside back cover
Table of Contents
INTRODUCTION
The Thermador Professional
®
Ranges are free standing
units available in a number of configurations. Model
PRG304 is equipped with four sealed gas surface
burners, a large capacity gas oven with convection
system and gas infra-red broiler. Models PRG364GD,
PRG364GL, and PRG366 feature a gas cooking surface
with four sealed burners and a griddle, four sealed
burners and a grill or six sealed burners, in addition to
a large capacity gas oven with a convection system and
a gas infra-red broiler. Models PRG484GG,
PRG486GD, and PRG486GL feature a gas cooking
surface with four sealed burners, griddle and grill; six
sealed burners and a griddle; or six sealed burners and
a grill. PRG48 Ranges provide a large gas oven (the
same as used in the PRG36 Ranges) and a secondary gas
oven with broil capability.
GAS TYPE VERIFICATION
Verify the type of gas supplied to the location. Ensure
that the appliance is connected to the type of gas for
which it is certified. All models are certified for use
with natural gas. Field conversion of the appliance for
use with propane gas requires Conversion Kit, P/N 35-
00-549.
IMPORTANT
All ranges must be installed with a backguard.
Model PRG304 is shipped from the factory with a
standard 9" backguard. For all other models one of
three available backguards must be ordered sepa-
rately and installed at the back of the range. The
three backguard choices include a Low Back, High
Back Shelf, or Island Trim. Before using the range,
insure that it is equipped with a proper backguard.
Refer to the Installation Instructions accompany-
ing this appliance for more information.
Page 1
CAUTION:
When connecting the unit to propane gas, make
certain the propane gas tank is equipped with its
own high-pressure regulator in addition to the
pressure regulator supplied with the range. The
maximum gas pressure to this appliance
must not exceed 14.0 inches water column
from the propane gas tank to the pressure
regulator.