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RH36 & MH36 INSTALLATION & OPERATIONS MANUAL 2M-1189333
Page 12 Installation & Operations Manual 1189333 Rev 0 (03/07)
F. Testing the Installation
1. Turn all range and oven controls to the OFF position.
2. Turn main power disconnect switch to ON
3. Check range top components by turning on one control at a time starting at the left side of the control
panel. Check that the component is starting to heat and then turn it off.
4. Check the oven controls.
a. Deck oven - Set thermostat control at 300°F (149°C). turn both the upper and lower heating element
switches to LOW. Check that both the upper and lower elements are starting to heat and then turn them
to OFF.
b. Convection oven - Set thermostat control to 300°F(149°C). Push fan switch LOW position. Turn oven
power switch ON. After a few minutes open oven door and check for heat. If oven is heating turn all
controls to OFF
G. Marine Oven Range Installation on Curb
1. Installation of Oven Range on metal curb (shipped separately)
a. Bolt or weld base flange of metal curb (P/N33669) to floor of ship. See figure 2-2.
b. Position oven range on curb as shown in figure 2-3.
c. Remove oven side covers and use existing mounting holes to bolt oven range to top flange of curb.
2. Installation of Oven Range on existing curb.
a. Existing curb must be ventilated as shown on metal curb in Figure 2-3. The opening for circulation
must equal 8 square ft. (0.74 square meters).
b. Remove oven side covers and use existing mounting holes to bolt oven range to top of curb.
Section 2 - INSTALLATION