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CLEANING & MAINTENANCE
Periodic cleaning and proper maintenance will ensure efficiency, top per-
formance, and long life. The maintenance intervals listed are based on
normal conditions. You may want to shorten the intervals if you have
pets, the unit is used outdoors, or other special considerations.
EXTERIOR CLEANING — AS REQUIRED
The door, grille and cabinet may be cleaned with a mild detergent and
warm water solution. Do not use solvent based or abrasive cleaners.
Use a soft sponge and rinse with clean water. Wipe with a soft, clean
towel to prevent water spotting.
Stainless steel models can discolor when exposed to chlorine gas and
should be cleaned. Clean stainless steel models with a mild detergent
and warm water solution and a damp cloth. Never use abrasive cleaning
agents.
CAUTION
Stainless steel models exposed to chlorine gas and moisture,
such as areas with spas or swimming pools, may have some
discoloration of the stainless steel. Discoloration from chlo-
rine gas is normal.
INTERIOR CLEANING — AS REQUIRED
1. Disconnect power to the unit.
2. Remove the crispers and the lower drawer crisper glass cover.
Clean the crispers and the glass with warm water and a mild
detergent only. Do not use solvent based or abrasive cleaners.
Do not place crispers or glass in a dishwasher.
3. Wipe down the interior with a solution of mild detergent and warm
water. Do not use solvent based or abrasive cleaners.
4. Rinse thoroughly with clear water.