Villaware BELGIAN WAFFLER Waffle Iron User Manual


 
ELECTRICAL REQUIREMENTS
A short power-supply cord is provided to reduce the risk resulting from being
entangled in or tripping over a longer cord. There are longer extension cords
available from a variety of retail stores and may be used if care is exercised in their
use. If a long extension cord is used, the marked electrical rating of the extension
cord should be at least as great as the electrical rating of the waffler appliance. If the
appliance is of the grounded type, the extension cord should be a grounded 3-wire
cord. The longer cord should be arranged so that it will not drape over the
countertop or table top where it can be pulled on by children or tripped over
unintentionally.
SAVE THESE INSTRUCTIONS
USING YOUR WAFFLER
For best results, follow these simple instructions. When your waffler is heated for the
first time, it may emit slight smoke or odor. This is normal with many heating
appliances. This does not affect the safety of your appliance. However, it may affect
the flavor of the first set of waffles prepared in your waffler, and it is recommended
that you discard these.
1. Set the Waffle Browning Control to your desired setting. At first, try a
setting between 3 & 4. You may later adjust it lower or higher according to
your preference. A lower setting produces a lighter colored waffle, while
waffles made at a higher setting are darker and crisper. Different waffle
batters will also cook up differently. Over time, you will find your
perfect setting for the batter you use.
2. Close waffler and plug into 110/120 volt AC wall outlet. Turn the on/off
swtich on “ON” and the red indicator light will go on, indicating that the
waffler has begun preheating. It will take approximately 5 to 8 minutes to
reach baking temperature. The red power light will remain on until you
unplug your waffler or turn the on/off switch to “OFF”.
3. Before baking the first waffles of the day, use a pastry brush to lightly
coat the top and bottom waffle grids with vegetable oil. A light coating
of non-stick cooking spray also works well.
4. When the proper baking temperature is reached, the green light will go
on and the Waffle-Tone
alert will sound. Once heated up, cycle times
will be faster.
5. Pour batter onto bottom grid of waffler. The green light will go off as the
baking cycle begins.
6. Close waffler and rotate unit 180º to the right (clockwise). Do not open for
at least 1 1⁄2 minutes. Opening the lid too soon will cause under-baked
waffles to split, making them difficult to remove.
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