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Time Range Switch — Use to set cook time range from 2 to 8 minutes, 8 to 15 minutes, or
15 to 20 minutes. Switch must be on cook time range desired in
order to change belt speed.
Belt Switch — Push switch to ON to start conveyor belt; push to OFF to stop
conveyor belt.
Power Switch — Press ON to start oven; press OFF to stop oven.
Time Knob — After Time Range Switch has been set to the desired time range,
turn knob until desired time is reached on the display.
• Turn knob clockwise to increase cook time.
• Turn knob counterclockwise to decrease cook time.
Control Circuit Fuse — 25 Amp. / 250V. Time delay.
Drive Motor Fuses — 375 ma / 250V.
BEFORE FIRST USE
1. Clean the protective metal oils from all surfaces of the oven.
2. Use a non-corrosive, grease dissolving commercial cleaner. Follow manufacturer's directions.
3. Rinse thoroughly with a clean damp cloth and wipe dry with a soft clean cloth.
• DO NOT hose down the oven.
• Do not use this oven if its controls have been wet. If the controls are wet, contact your
Vulcan-Hart servicer.
USING THE OVEN
1. Turn main power switch ON.
• Oven will begin operating at the factory set temperature of 525°F (273°C).
• Actual oven cavity temperature will appear in the temperature display.
• Set Point Indicator Light will indicate if the heat is on.
2. Press and hold Set Point button to read the temperature set point.
• Set point will appear in the temperature display.
3. Reset temperature set point (if needed).
a. Press and hold Set Point button, at the same time, press the Set Point Arrows up or down
until the desired set point temperature appears in the digital display.
b. Release Set Point button.
c. The actual oven cavity temperature will display.
If the conveyor belt stalls, the time display will indicate "O.L." and the belt will automatically stop.
a. Remove blockage.
b. Move Belt Switch up and down to reset the control.
• Time should be indicated on the display again.
• Drive motor should restart.