Wells RW-26HD Food Warmer User Manual


 
MAINTENANCE INSTRUCTIONS (continued)
10
ADJUSTMENTS AND LUBRICATION
PRECAUTIONS: Turn control knob to OFF. Unplug warmer
Allow drawers to cool before proceeding.
Remove drawer pans and Humitrol racks
FREQUENCY: Minimum - monthly. Every 2 weeks recommended.
TOOLS: Screwdrivers, Phillips (+) and flat blade (-).
Nut drivers, 3/8” and 7/16”.
Food-grade lubricant.
1. Check slides on cabinet and drawers for cleanliness.
2. Check all rollers on cabinet and drawers for cleanliness and
tightness. Lubricate.
3. Check cabinet drawer stops for operation. Non-spring stops must
rotate freely. Spring-type stops must “snap” down positively.
Clean and adjust as required.
4. Check cabinet heating element fasteners for tightness.
5. Check all cabinet drawer catches for tightness and operation.
Lubricate. Be certain roller is “out” before attempting to install
drawer.
6. Check cabinet thermobulbs for condition. Thermobulbs must be
securely mounted in the appropriate holder. Arrange repairs for
damaged thermobulbs.
7. Check drawer faceplate and handle fasteners for tightness.
8. Check drawer catch clip for tightness.
9. For drawers equipped with gaskets, examine condition of gasket.
Arrange repairs for torn or damaged gaskets.
10. Reinstall drawers and check for proper operation.
Procedure is complete.
CAUTION:
ELECTRIC SHOCK
HAZARD
Disconnect appliance from
electric power before cleaning.
CAUTION:
HOT SURFACE
Exposed surfaces
can be hot to the touch
and may cause burns.
Allow appliance to cool before
cleaning.