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362 301626 OpManual for WFPE-30F Electric Pressure Fryer
MAINTENANCE - CLEANING INSTRUCTIONS
18
122 306626 OpManual for HDG-Series Griddles
122 306626 OpManual for HDG-Series Griddles
DANGER: BURN HAZARD
Contact with hot oil will cause severe burns. Allow the fryer to cool before cleaning.
Always wear protective clothing and heat resistant gloves when cleaning the fryer.
PREPARATION Press POWER SWITCH to OFF
Allow fryer to cool completely before cleaning
Disconnect fryer from electric power before
cleaning
FREQUENCY Daily, or as needed
TOOLS Mild Detergent, Non-abrasive cleanser
Soft Cloth or Sponge, Plastic Scouring Pad
Clean Vegetable Oil
DAILY CLEANING
1. Press POWER SWITCH to OFF.
2. Remove FRY BASKET and FILTER RESERVOIR ASSEMBLY.
IMPORTANT: Clean reservoir only when empty.
3. Allow the oil to cool to a safe temperature (120ºF or less).
4. Fry baskets may be washed in a dishwasher, or with warm water
and mild detergent. Rinse thoroughly and dry completely.
5. Clean FILTER RESERVOIR, FILTER SCREEN and FILTER
PAPER HOLDER in the dishwasher, or use warm water with a
mild detergent. Be sure all components are thoroughly dry, then
reassemble reservoir using a fresh sheet of filter paper.
IMPORTANT: Be sure inside of RESERVOIR SUCTION TUBE is
completely dry.
6. Keep all exterior surfaces free from splashed grease by wiping with
a clean cloth dampened with warm water and mild detergent.
• Slide LID AND YOKE fully forward. Clean accessible top
surfaces of cabinet. Slide LID AND YOKE fully to the rear.
Again, clean accessible top areas of cabinet, including
surfaces of LID AND YOKE.
• Clean side, front and accessible interior areas of cabinet.
• A non-abrasive detergent and plastic scouring pad may be
used for stubborn deposits.
• Dry with a soft clean cloth.
IMPORTANT: DO NOT use steel wool or abrasive cleansers
as these will damage the surface finish.
IMPORTANT: DO NOT spill or pour water into controls, control
panel or wiring. Damage to internal components will occur.
7. Examine LID O-RING. Replace if cracked or scuffed. Wipe lightly
with clean vegetable oil.
Procedure is complete.
CAUTION:
ELECTRIC SHOCK
HAZARD
Disconnect fryer from electric
power before cleaning.
CAUTION:
BURN HAZARD
Allow fryer to cool completely
before cleaning.
IMPORTANT: DO NOT spill
or pour water into controls,
control panel or wiring.
IMPORTANT: DO NOT use
steel wool or abrasive
cleansers for cleaning the
fryer cabinet or frypot.