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CLEANING YOUR THEATER-STYLE™ POPPER
1. Unplug the cabinet cord from the wall outlet. Let popper cool completely before
cleaning. After every use, remove the tray and kettle from popper. Wipe the
interior of the popper cabinet with a damp, soapy cloth to remove any residues.
Rinse with a damp, soap-free cloth and dry thoroughly. If desired, remove the
door and wash in warm, soapy water. Wash the measuring cup, spoon, and tray
in warm, soapy water. Rinse and dry thoroughly. If desired, all parts EXCEPT
THE KETTLE may be washed in an automatic dishwasher, top rack only.
2. Using a soapy nylon or other non-abrasive scrubber, wash the interior of the
popping kettle. Do not immerse kettle in water.We also recommend using a non-
abrasive cleanser periodically to remove any buildup of oil. Rinse with a damp
cloth and dry thoroughly.
Note: If the bulb needs to be replaced, use a 120 volt, 10 watt E12 bulb.
This appliance has no user serviceable parts.
POPCORN IDEAS & RECIPES
Popcorn is the perfect blank canvas for creating treats. You can create decadant
concoctions with chocolate and candies or healthy, guilt-free snacks that everyone
can enjoy. Here are some recipes and ideas to get you started, but really, once you
start, your imagination can take over.
Try mixing and matching any of these for a healthy snack:
Nutritional Yeast (great
nutty flavor)
Sea salt
Garlic powder
Onion powder
Chili powder
Cumin
Oregano
Rosemary
Paprika
Thyme
Celery flakes
Parsley
Crushed red peppers
Black pepper
Lemon, orange, or lime
zest
Cocoa powder
Basil
Cinnamon
Cloves
Chives
Sugar
Dill
Aged and grated
Parmesan, Provolone, or
Romano cheese
Try mixing and matching any of these for a decadent treat:
Chopped candy bars
Crushed hard candies or
suckers
Chocolate chips
Marshmallows
Salted peanuts
Bacon
Blue cheese crumbles
Reduced balsamic vinegar
(fruit infused is delightful)
Cake mix
Cake or brownie crumbles
Nuts
Candy pieces or Bite-
sized candies
Hot cocoa mix
Sweetened cereal
Melted chocolate or
Almond bark
Toasted or grated coconut
Powdered drink mixes
Dry cheese sauce powder
Peanut butter
Cocoa powder
Powdered sugar
Pretzels
Graham cracker pieces
Crushed cookies
Joel’s Blue Cheese Bacon Popcorn
4 slices bacon
10 cups Popped Popcorn
⅓ cup crumbled blue cheese
fresh ground black pepper
1 tbsp. reserved bacon grease or 1
tbsp. olive oil, optional
Fry bacon until crisp; cool and crumble. Using fresh, warm popcorn, add the
crumbled blue cheese, bacon, and generously sprinkle with fresh ground black
pepper. If desired, stir in some of the reserved bacon grease or olive oil to enhance
flavor and help seasonings to stick/ adhere.