Filter
Top Products
16
RECOMMENDED WEIGHTS
For food not listed in this table and if the weight is lesser or greater than recommended weight,
you should follow the procedure for the manual Crisp function.
1 FRENCH FRIES (250g - 600g)
Spread out the fries in an even layer on
the crispplate. Sprinkle with salt if crispier
fries are desired.
2 PIZZA, thin crust (250g - 500g) For pizzas with thin crust.
3 PAN PIZZA (300g - 800g) For pizzas with thick crust.
4 CHICKEN WINGS (250g - 600g)
Spread out the chicken wings in an even
layer on the crispplate.
5 FISH FINGERS (200g - 600g)
Preheat the crispplate with a little butter
or oil. Add the fi sh fi ngers when the oven
stops and promts you to “Add Food”. Turn
the fi sh when the oven beeps.
6
Th
SENSE CRISP