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Using your freezer
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Setting the temperature control...
Adjusting the temperature
control...
To start, turn control to the middle of the dial. This
setting is designed to maintain the temperature at
or near 0°F (~ 17.8 “C) under normal operating
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editions.
1. Turn control to higher number for colder temper-
atures,
2 Turn to lower number for less cold temperatures.
Cooling freezer first...
1 Allow freezer to cool 6 to 8 hours before filling with
frozen food.
2. Let it cool overnrght before adding large amount
of
unfrozen food.
Note:
When freezer is first started, the compressor
will run constantly until the cabinet is cooled. It may
take up to 6 to 8 hours or longer, depending on room
temperature and the number of times the freezer
door
IS
opened.
After the cabinet is cooled, the compressor will
turn ON and OFF as needed to keep the freezer at
the proper temperature.
The Power Saving Control...
operates electric heaters These heaters help pre-
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POWER
- - . . -
--..---.
SAVING CONTROL
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vent morsture from forming on the outside of the
SAVES
freezer when humidity
IS
high.
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POW~D.
+
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1 Use the OFF setting when humidity
IS low,
2 Use the ON setting only if moisture forms on the
outside of the freezer
Removing the bottom trivet
To remove:
1 Lift front of trivet out of supports
2 Pull out
To replace:
I. Position back of trivet on the rear wall
2 Lower front into place
. . . .
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Energy saving tips...
You can help your freezer use less electricity
l
Check door gasket and level freezer to assure a
good door seal.
l
Clean the condenser coils regularly
l
Keep door opentngs to a minimum. Remove several
Items at one time. Keep contents organized to elimi-
nate searching.
l
Fill to capacity Follow recommended procedures
for freezing foods. See pages 7 and 8.
l
Set Temperature Control to provide temperatures
around 0°F ( - 17.8 “C]. There is no need to store
foods below 0°F
l
Keep door locked to ensure door closure.
l
Do not let frost build up to more than 1/4 inch (6 mm)
thick. Efficiency is reduced.
l
Keep Power Saving Control on OFF when humidity is
low.