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31
TOPIC PAGE
ANTI-TIP BRACKET................................................3, 16
ASSISTANCE ..............................................................29
BAKING
Aluminum foil ............................................................9
Bakeware ..................................................................9
Pans ......................................................................7, 8
Racks ........................................................................8
Setting cycle............................................................12
Tips..........................................................................12
BROILING
Grid..........................................................................14
Guidelines ........................................................14, 15
Pan ..........................................................................14
Setting cycle............................................................14
CLEANING
Broiler pan and grid ................................................22
Control knobs..........................................................21
Control panel ..........................................................21
Exterior surfaces ....................................................21
Oven cavity ............................................................22
Oven door glass......................................................22
Oven racks ..............................................................22
Self-cleaning cycle..................................................18
Surface burners ................................................22-24
Surface burner grates and caps ............................21
CONTROL PANEL
Burner heat settings..................................................6
Control knobs............................................................6
Surface burner markers ............................................5
COOKWARE
Canning ....................................................................7
Materials....................................................................7
Tips............................................................................7
ELECTRONIC TIME-OF-DAY CLOCK/TIMER
Clock ......................................................................10
Display/clock ..........................................................10
Timer ......................................................................11
FEATURES ....................................................................5
TOPIC PAGE
INDEX
MODEL AND SERIAL NUMBER ..................................2
OVEN
Door ..................................................................24, 25
OVEN TEMPERATURE
Adjusting ................................................................13
Setting ..............................................................12, 14
OVEN VENT ................................................................15
PANS ........................................................................7, 8
PARTS ..........................................................................5
RACKS..........................................................................8
ROASTING
Pans .................................................................... 7, 8
Racks ........................................................................8
Setting cycle............................................................12
Tips..........................................................................12
SAFETY ....................................................................3, 4
SELF-CLEANING CYCLE
Before you start ......................................................18
How the cycle work ................................................20
Setting the controls ..........................................19, 20
Tips..........................................................................18
SERVICE ....................................................................29
STORAGE DRAWER ..................................................17
SURFACE BURNERS
Control knobs......................................................6, 21
Burner heat settings..................................................6
Power failure ............................................................7
Surface burner markers ............................................5
Tips........................................................................6, 7
TROUBLESHOOTING ..........................................26-28
WARRANTY ................................................................32