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Using the Self-Cleaning
Cycle
The Self-Cleaning cycle uses very high heat to burn away soll. Before you start,
make sure you understand exactly how to use the Seif-Cleanlng cycle safely.
Befom You &art
1 - Clean the shaded areas by hand.
They do not get hot enough
DO NOT Clean, move or bend the
durlng the Self-Cleaning cycle for
flbergiass seal. Poor cleaning and
soil to burn away. Use hot water
poor baking will result.
and detergent or a soapy steel
wool pad on...
2. Remove the broiler pan and any
pots and pans you may have
l The lnslde of the door. (The center
stored In the oven. They can’t
area of the door does not need
stand the heat.
to be hand cleaned.)
l The fmme around the oven.
3.
Wipe out any loose soil or
grease. Thls will help reduce smoke
durlng the SelfCleanIng cycle.
if the oven has a rotisserle, make
sure the motor socket cover is
closed.
if you want the oven racks to
remain shiny, remove from the
oven and olean by hand. other-
wlse, put oven racks on second
and fourth guldes (guldes are
counted from bottom to top). After
racks are cleaned In the Self-
Cleanlng cycle, they become
harder to slide. See chart on
page 20.
CLEAN DOOR CENTER AREA
Turn on the vent hood or other kitchen vent durlng the Self-Cleaning cycle.
Thls wlli help remove heat and odors that are normal durlng the cycle.
Personal InJury and Product Damage Hazard
l Do not touch the oven during the Self-Cieanlng cycle. It could burn
you.
l Do not use commercial oven cleaners in your oven. Cleaners may
produce hazardous fumes or damage the porcelain flnish.
l Do not force the Lock lever, you could bend or break it. The lever is
designed to stay locked until the oven is cool enough to safely open.
Walt until it moves freely.
l Do not use foil or other liners in the oven. During the Self-Cleaning
cycle foil can burn or meit and damage the oven surface.
l Do not block the vent during the Self-Cleaning cycle. Air must move
freely for best cleaning resuits.
l Do not leave piastto utensils near the vent. They may meft.