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Contents
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Important Safety
Instructions.
................
Using Your Range
...........
Using the surface units
......
The electronic oven controls
Setting the clock
............
Using the electronic Minute
Timer
...................
Using the Oven-Off button
....
Using the oven .............
Using the electronic
MEALTIMER’” control
.....
Theovenvent
..............
The storage drawer
.........
Optional door panel
pat
......
Caring for Your Range.
......
Control panel and knobs
.....
Cooktop
...................
Using the Self-Cleaning cycle
Cleaning tips ...............
The oven light
..............
If You Need Service
Or Assistance ..............
Whirlpool Cooking Product
Warranty
....................
01990 Whirlpool Corporation
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Purchase Dale
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Thank you for buying a Whirlpool
appliance. Please complete and
mail the Owner Registration Card
provided with this product. Then
complete the form below. Have this
information ready if you need service or
call with a question.
l
Copy model and serial numbers
from plate (behind the oven door on
the frame) and purchase date from
sales slip.
l
Keep this book, the Cooking Guide
and sales slip together in a handy
place.
Model Number
Serial Number
Service Company Phone Number
You are responsible for:
l
Installing and leveling the range on a
floor strong enough to hold its weight,
and where it is protected from the
elements. (See the Installation
Instructions.)
l
Making sure the range is not used by
anyone unable to operate it properly.
l
Properly maintaining the range.
l
Using the range only for jobs
expected of a home range.
l
Making sure the range is secured by a
properly installed anti-tip bracket, with
rear leveling leg positioned under
bracket.