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3. Turn
the Set Knob until the desired tempera-
ISES
ture shows in the small display. Once the
temperature is set, ON will come on.
NOTE:
The temperature shown in the
display will start at
350”.
The temperature
will increase or decrease by 5” increments
as you turn the Set Knob. If a bake tempera-
ture is not set within 6 seconds of pushing
the Bake button, BAKE and “---o” will disap-
pear from the display.
--.
KNOB
4. When baking, preheat
the oven. (Preheat-
ing is not needed when roasting.) The oven
is preheated when you see the set tempera-
ture in the small display.
NOTE:
The small display will show the actual
oven temperature in 5” increments, starting
at 75”, while the oven is preheating.
5.
Put
food in the oven. During baking/roasting,
the elements will turn on and off to keep the
oven temperature at the setting.
NOTE: The top element helps heat during
baking/roasting, but does not turn red.
6. When baking/roasting is done, push
the
Cancel button. The time of day will show in
the display and all other indicators will go off.
Adjusting the oven temperature control
Oven temperature controls will gradually shift
after years of use. So, even though your new
oven is properly adjusted to provide accurate
temperatures, it may cook faster or slower than
your old oven.
If, after using the oven for a period of time, you
are not satisfied with the temperature settings,
you can change them by following these steps:
1. Push
the Bake button.
BAKE
1
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