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TOPIC PAGE
AIR CIRCULATION.....................................................10
ANTI-TIP BRACKET ................................................... 16
ASSISTANCE .............................................................28
BAKING
Pans ................................................................... 9, 10
Racks........................................................................9
Setting cycle ........................................................... 11
Tips .........................................................................11
BROILING
Broiler ...............................................................13, 14
Grid...................................................................13, 14
Guide ......................................................................15
Pan ...................................................................13, 14
Setting cycle .....................................................13, 14
CLEANING
Broiler ..................................................................... 18
Broiler pan and grid ................................................ 18
Control knobs ......................................................... 17
Control panel ..........................................................17
Exterior surfaces ....................................................17
Oven cavity............................................................. 18
Oven door glass ..................................................... 18
Oven racks .............................................................18
Sealed surface burners
(Model SF305PEE) ..................................... 18, 20-22
Surface burners (Models SF3020EE and
SF304PEE) ....................................................... 18-20
Surface burner grates and caps ............................. 17
CONTROL PANEL
Burner heat settings .................................................7
Control knobs ........................................................... 7
Surface burner markers............................................ 6
COOKWARE
Canning ....................................................................8
Tips ...........................................................................8
FEATURES ...................................................................6
TOPIC PAGE
LIFT-UP COOKTOP ...................................................19
MODEL AND SERIAL NUMBER ..................................2
OVEN
Bottom....................................................................24
Door ........................................................................22
OVEN LIGHT .............................................................. 25
OVEN TEMPERATURE
Adjusting ................................................................ 12
Setting ....................................................................11
OVEN VENT ...............................................................15
PANS......................................................................9, 10
PARTS..........................................................................6
RACKS ......................................................................... 9
ROASTING
Pans ......................................................................... 9
Racks........................................................................9
Setting cycle ........................................................... 11
Tips .........................................................................11
SAFETY .................................................................... 3-5
SERVICE ....................................................................28
SURFACE BURNERS
Control knobs ..................................................... 7, 17
Control setting guide ................................................ 7
Power failure.............................................................8
Surface burner markers............................................ 6
TIPS
Bakeware..................................................................9
Cookware .................................................................8
Roasting .................................................................11
Saving energy..................................................... 7, 11
TROUBLESHOOTING .......................................... 26-27
WARRANTY ...............................................................32
INDEX
This index is alphabetical. It contains all the topics included in this manual, along with the page(s)
on which you can find each topic.