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2. If ports are clogged, clean with a
straight pin. DO NOT enlarge or distort
the ports. DO NOT use a toothpick to
clean the ports.
3. Before puting the burners back, dry
them thoroughly by setting them in a
warm oven for 30 minutes.
To replace burners:
1. Slip
the air shutter over the gas valve orifice.
2.
Lower
the burner assembly and
hook
the
tabs in the slots in the burner support.
3.
Be sure
both tabs are in their slots, that
the burner sits level and straight, and that
the flash tube forms a straight line from
the ignitor to the burner.
NOTE: Occasionally check
the burner
flames for proper size and shape as shown.
A good flame is blue in color. If flames lift off
ports, are yellow, or are noisy when turned
off, you may need to clean the burners (see
p. 17) or call a qualified technician for
adjustment.
Typical surface burner flame
at highest setting
Removing the oven door
Removing the oven door will help make it
easier to clean the oven.
Burn and Electrical Shock Hazard
Make sure all controls are OFF and the
oven is cool before removing oven door.
Failure to do so could result in burns or
electrical shock.
1.
Open
the door to the first stop position.
2. Hold
the door at both sides and lift it
at
the same angle it is in.
NOTE:
Be careful not to place hands
between the spring hinge and the oven
frame as the spring hinge could snap back
and pinch your fingers.
18