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THANK YOU for purchasing this high-quality product. If you should experience a problem not covered in TROUBLESHOOTING,
please visit our website at www.whirlpool.com for additional information. If you still need assistance, call us at 1-800-253-1301.
In Canada, visit our website at www.whirlpool.ca or call us at 1-800-807-6777 for additional information.
You will need your model and serial number located on the oven frame behind the top right side of the oven door.
Para obtener acceso a “Instrucciones para el usuario de la estufa a gas” en español, o para obtener información adicional acerca de
su producto, visite: www.whirlpool.com
Deberá tener a mano el número de modelo y de serie, que están ubicados en el marco del horno, detrás del lado derecho superior
de la puerta del horno.
GAS RANGE
USER INSTRUCTIONS
Table of Contents
RANGE SAFETY.......................................................................................2
The Anti-Tip Bracket.............................................................................3
FEATURE GUIDE.....................................................................................4
COOKTOP USE........................................................................................6
Griddle...................................................................................................6
Sealed Surface Burners........................................................................7
Burner Size............................................................................................7
Cookware..............................................................................................8
Home Canning......................................................................................8
OVEN USE................................................................................................9
Electronic Oven Controls......................................................................9
Sabbath Mode ....................................................................................10
Aluminum Foil......................................................................................10
Positioning Racks and Bakeware.......................................................11
Split Oven Rack (on some models) ....................................................11
Oven Vent............................................................................................12
Baking and Roasting...........................................................................12
Broiling ................................................................................................12
Convection Cooking ...........................................................................12
Cook Time...........................................................................................13
Warming Drawer .................................................................................13
RANGE CARE.........................................................................................14
Clean Cycle.........................................................................................14
General Cleaning.................................................................................15
Oven Light...........................................................................................16
TROUBLESHOOTING............................................................................16
ACCESSORIES ......................................................................................19
WARRANTY............................................................................................20
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