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This cooker hood is designed to extract
unpleasant odours from the kitchen, it
will not extract steam.
Cooker Hood Controls
The cooker hood functions are controlled by
four push button switches located centrally in
the control fascia.
L Turns the worktop lighting On and Off
S Mains light - illumination indicates fan
motor is running
V1 Turns the fan motor On and Off at low
speed, suitable for one pan or when
simmering.
V2 Medium fan speed, suitable for use
when cooking with a number of pots
and pans.
V3 Maximum fan speed, suitable for
cooking foods with strong odours.
To Operate
Select the required fan speed and light if required.
The appliance can be installed to recirculate or
extract contaminated air. The cooker hood is more
effective when used in the extraction mode.
Recirculation
The cooker hood is supplied specified for use in the
recirculation mode with the charcoal filter fitted.
In the recirculation mode the contaminated air is
passed through the charcoal filters to be purified
and recirculated into the kitchen through the
recirculation grilles in either side of the chimney
stack.
Extraction
In the extraction mode the contaminated air enters
the cooker hood passing through the grease filters
and is passed out through the ducting into the
atmosphere.
To obtain the best performance when cooking it is
advisable to switch the cooker hood on for a few
minutes before you start cooking and leave it
running for about 15 minutes after finishing.
When used in the extraction mode the
charcoal filters are not required.
Never do flambé cooking under this
cooker hood.
Never leave frying pans unattended during
use as overheated fats and oils can catch
fire.
Do not leave naked flames under the cooker
hood.
Ensure heating areas on your hob are
covered with pots and pans when using the
hob and cooker hood simultaneously.
3 4
YOUR APPLIANCE
OPERATING INSTRUCTIONS
L
V1 V2 V3
S