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Microwave power levels
To set the microwave power level :
1. Rotate the TIMER/WEIGHT/PORTION knob clockwise or counter-clockwise to select cooking time.
2. Press the MICROWAVE POWER LEVEL button until the desired power level appears on the display. (If the
MICROWAVE POWER LEVEL button is touched once, will be displayed. If you miss your desire level,
continue pressing the MICROWAVE POWER LEVEL button until you reach the level again).
3. Press the START/QUICK button.
Your oven has 5 power levels. To choose the power level
for cooking, follow the advice given in the recipe
section. Generally the following recommendations
apply:
900 W used for fast cooking or reheating e.g. soup,
casseroles, canned food, hot beverages, vegetables, fish,
etc.
630 W used for longer cooking of dense foods such as
roast joints, meat loaf and plated meals, also for
sensitive dishes such as cheese sauce and sponge cakes.
At this reduced setting, the sauce will not boil over and
food will cook evenly without over cooking at the sides.
450 W for dense foods which require a long cooking
time when cooked conventionally, eg. beef dishes, it is
advisable to use this power setting to ensure the meat
will be tender.
270 W (Defrost setting) to defrost, select this power
setting, to ensure that the dish defrosts evenly. This
setting is also ideal for simmering rice, pasta, dumplings
and cooking egg custard.
90 W For gentle defrosting, eg. cream gateaux or
pastry.
W = WATT
1. AG-31+32D-EU English 09/11/2005 09:02 Page 13