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Cooking charts and tips
Grill cooking
Food QTY (Weight) Cooking Special notes
time (mins)
Toast 2 Slices 6 – 8
Cheese with Toast 4 slices 10 – 12 6 – 8 min. to toast. 3 – 5 min. with top
Bacon 4 (120 g) 10 – 12
Pizza with Topping 5 – 8
Pork Chops 2 (400 g) 30 – 35 Brush with oil. Season with salt, pepper
Beef Steaks 2 (400 g) 15 – 20 and paprika
Sausages 6 (300 g) 14 – 16
NOTE: Turn all foods except pizza, halfway through cooking time. Place dish
on turntable under the grill rack to catch any liquid.
NB: Check food frequently when grilling, especially when using the high
grill rack.
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