18
Item Amount
Heating
Time
Cookmatic
Power Level
Special Instructions
Bread (defrosting) 1 loaf (1 lb.) 3½ to 4½ min. 2 Leave in plastic wrapper.
Remove metal twist. Loosen
end.
Butter or margarine (melting) 2 to 3 tablespoons 20 to 35 sec. Full Power (10)
¼ cup 30 to 45 sec. Full Power (10)
½ cup 45 sec. to 1¼ min. Full Power (10)
(softening) ½ cup 15 to 30 sec. 3
Cheese (softening) 1 (5 oz.) jar 45 sec. to 1½ min. 3
Chicken, cooked (2 pieces) 6½ to 7 oz. 45 sec. to 1½ min. Full Power (10) Cover with plastic wrap* or
microwave-safe paper towel.
Chocolate, morsels (melting) 6 oz. 30 sec. to 1½ min. Full Power (10) Stir halfway through heating
time.
12 oz. 45 sec. to 1½ min. Full Power (10) Stir halfway through heating
time.
squares (melting) 1 oz. 45 sec. to 1½ min. Full Power (10) Stir halfway through heating
time.
Coffee or tea 1 cup 1 to 2 min. Full Power (10)
Cream Cheese (softening) 3 oz. 30 sec. to 1½ min. 3
8 oz. 45 sec. to 2 min. 3
Dinner plate, with meat,
potato and vegetable
(reheating)
1 plate 1½ to 3 min. Full Power (10) Cover with waxed paper or
plastic wrap*.
Frankfurter 1 30 to 45 sec. Full Power (10) Wrap with napkin or plastic
wrap*. Place in bun last 10
sec. of heating time.
Ice Cream (softening) ½ gallon 2 to 4 min. 1 Loosen package. Be careful
not to melt it.
Meat patty 1 (4 oz.) 25 to 45 sec. Full Power (10) Cover with waxed paper or
microwave-safe paper towel.
Milk (hot) 1 cup 45 sec. to 1½ min. Full Power (10)
Pie, fruit (4-inch) 1 slice 15 to 30 sec. Full Power (10) Cover with napkin or plastic
wrap*.
Roll, dinner 1 roll 5 to 10 sec. Full Power (10) Cover with napkin.
breakfast 1 roll 10 to 15 sec. Full Power (10) Cover with napkin.
Soup 1 (8oz.) serving 1 to 2½ min. Full Power (10) Cover with waxed paper or
plastic wrap*.
Stir halfway through heating
time.
Vegetables, canned 1 (16 oz. can) 1½ to 2½ min. Full Power (10) Cover with glass lid or plastic
wrap*.
Water (hot) 1 cup 45 sec. to 1½ min. Full Power (10)
(boiling) 1 cup 1½ to 2 min. Full Power (10)
*Use heavy-duty plastic wrap
Heating and Reheating Chart