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HELPFUL
HINTS
1 32
TO COOK SUSHI RICE
NOTE CAUTION
Using the provided measuring cup,
add sushi rice or short-grain white
rice to the inner cooking pot.
Pour 1 cup of water into the inner
pot for every cup of uncooked rice.
If adding 6 cups of uncooked rice,
pour in 6 ½ cups of water. Place
the inner cooking pot into the rice
cooker.
Rinse rice to remove excess starch.
Drain.
• If you misplace the measuring cup, a ¾
standard US cup is an exact replacement.
• Before placing the inner cooking pot
into the rice cooker, check that the
cooking pot is dry and free of debris.
Adding the inner cooking pot when
wet may damage the rice cooker.
• Rice must be mixed with rice vinegar
mixture immediately after cooking while
the rice is still hot. Always use caution
when handling hot rice.
White Brown
Quick Sushi
STS
™
Cake
Rice
Rice Rice
Rice
4
Press the MENU button to cycle
to the Sushi Rice function. The
indicator light will conrm that
the function is selected. Press the
START button to begin cooking.