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WARRANTY xi
SPECIFICATIONS 1
WFAE-55F FEATURES & OPERATING CONTROLS 2
WFAE-55FS FEATURES & OPERATING CONTROLS 4
PRECAUTIONS & GENERAL INFORMATION 6
AGENCY LISTING INFORMATION 7
INSTALLATION 8
PREPARATION PRIOR TO OPERATION 10
OPERATION
WFAE-55F (MANUAL CONTROLS) 15
WFAE-55FS (SOLID STATE CONTROLS) 16
OPTIONAL FILTER WAND 20
CLEANING 22
MAINTENANCE INSTRUCTIONS
FILTER SYSTEM 25
DISCARDING USED OIL 28
CRADLE LIFT & ROLLERS 30
TROUBLESHOOTING SUGGESTIONS 31
PARTS & SERVICE 33
CUSTOMER SERVICE DATA 33
Thank You for purchasing this Wells
Manufacturing Co. appliance.
Proper installation, professional
operation and consistent
maintenance of this appliance will
ensure that it gives you the very
best performance and a long,
economical service life.
This manual contains the
information needed to properly
install this appliance, and to use
and care for the appliance in a
manner which will ensure its
optimum performance.
TABLE OF CONTENTS
SPECIFICATIONS
INTRODUCTION
1
DIMENSIONS
Wide Deep High
15.70” 37.38” 48.94”
CAPACITIES
Cooking Oil
(Liquid Shortening Only)
Lbs. Kg.
55
25
Chicken (Fresh) 30 13
Chicken (Frozen) 25 11
ELECTRICAL SPECIFICATIONS
DOMESTIC EXPORT (EU)
VOLTAGE
REQUIREMENTS
208 VAC
240VAC
380-415V
3NAC
NOTE: Shipped from factory 3Ø.
THIS FRYER IS NOT APPROVED FOR CONVERSION TO 1Ø
POWER
CONSUMPTION
9,000 watts
9,000 watts
9.300 watts
AMPERAGE
47.8 amps per leg (3ø)
43.0 amps per leg (3ø)
L1 = 27.0 amps
L2 = 26.5 amps
L3 = 26.5 amps
N = 0.5 amps
363 30007 OpManual for WFAE-55F/FS Electric Fryer