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HINTS & TIPS
DO
Use Low speeds (1 – 3) for light mixing and
stirring such as dressings, marinades and
batters and foods that require mixing until
just combined .
Use Medium speeds (4 – 6) for heavy mixers
and chopping ingredients.
Use High speeds (7 – 12) for blending,
liquify and puree ingredients.
Use PULSE/ICE CRUSH for foods that
only require short bursts of power such as
crushing ice or chopping nuts.
Ensure all foods are cut into cubes
(approximately 2-3cm squares) where
appropriate to achieve an even result.
Blend thick mixtures when the blender is ¼
to ½ full as they will puree more efficiently.
Place liquid ingredients (when using several
ingredients) in the blender jug before solid
ingredients, unless specified in the recipe.
Stop the blender and scrape down the sides
of the blender jug with a plastic or rubber
spatula, once or twice while blending thick
or dry mixtures.
DON’T
Do not use metal utensils as they may
damage the blades or blender jug.
Do not put more than 2 cups of ingredients
into the blender before blending
commences. After the blending process
has begun and the blades are turning you
may slowly add extra liquid or ingredients
through the inner cup opening if desired.
Do not blend a heavy mixture for more than
10 seconds. For normal blending tasks, for
example, mayonnaise, dressings etc., do not
operate for longer than 2 minutes for liquid
ingredients or 1 minute for dry ingredients
at one time without turning off the blender
and stirring the ingredients, and then
continue blending.
Do not operate the blender without having
the blender lid in position. To add additional
ingredients whilst blending, remove the
inner cup and place ingredients through
the opening in the lid. When adding oil or
other liquids during operation, slowly pour
through the hole in the lid.
Do not fill the blender jug above the MAX
line. When the blender jug is filled at or near
the MAX line, place one hand on the blender
lid to avoid displacement of the lid during
operation.
Do not place any objects, other than food
or liquid, into the blender whilst the motor
is running.
Do not use the blender to store food.
The blender will not knead dough or
mash potatoes.
Do not remove the blender jug while the
blender is operating. Always make sure the
blender is off by turning the Variable Speed
Dial to the OFF position. Switch off the
power at the power outlet and unplug the
power cord from the power outlet.
Do not overload the blender with more than
the specified quantity of ingredients as
doing so could cause the motor to stall, if
this occurs always make sure the blender is
off by turning the Variable Speed Dial to the
OFF position. Switch off the power at the
power outlet and unplug the cord. Remove a
portion of the mixture from the blender jug
before continuing.
Do not place hot or boiling ingredients into
the blender; allow to cool before placing into
the blender jug.
WARNING
Avoid pressing the PULSE/ICE CRUSH
button when scraping down sides of jug
or when lid is removed . Advise to switch
off the power at outlet and unplug the
blender before continuing .
WARNING
The blending blades are extremely
sharp. Avoid any contact with fingers
and hands. Use caution when handling
and storing.