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9
Step 3
Switch off at the power outlet and unplug the
power cord from the power outlet. Allow the
Avance
®
HealthSmart
®
Steamer to cool before
dismantling and cleaning.
Denser foods or foods that take longer to cook
should be placed in the lower steamer basket
as this gets a higher concentration of steam.
However, foods such as meat or chicken should
be placed in the lower steamer basket to avoid
juices dripping onto foods below. Place lighter
foods, such as leafy vegetables, in the upper
steaming basket.
Avoid unnecessary removal of the lid and
steamer baskets during cooking, as steam
surrounding the food will escape.
Instant Steam
The instant steam function enables steam to be
produced within 30 seconds.
Step 1
Press the POWER button at any time to stop
the STEAMER, KEEP WARM or PRESET TIMER
functions.
Step 2
Allow steamer a few seconds to stop producing
steam, then dismantle the steamer baskets
to remove the cooked food, taking care as lid,
steamer baskets, rice/sauce cooking bowl,
steam and water condensation will be very hot.
Allow the steamer base and drip tray to cool
before dismantling and discarding liquid.
ALWAYS TAKE CARE WHEN LIFTING THE
LID, STEAMER BASKETS AND RICE/SAUCE
COOKING BOWL AND DRIP TRAY AS THE
STEAM AND WATER CONDENSATION CAN
CAUSE SCALDING. USE DRY OVEN MITTS
TO PROTECT HANDS. ALWAYS ALLOW THE
STEAMER BASE AND DRIP TRAY TO COOL
BEFORE DISMANTLING AND DISCARDING
LIQUID.
DO NOT STEAM LARGER PIECES OF MEAT
OR FISH, ESPECIALLY FOODS WITH HIGH FAT
CONTENT AS THIS MAY CAUSE THE DRIP TRAY
TO OVERFLOW.
Operating your Breville Avance
®
HealthSmart
®
Steamer
continued