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11
ASSEMBLY & OPERATION
USING AS A MINI CHOPPER
To attach the chopping blade, chopping
bowl and chopper bowl lid
Remove the blending leg from the motor
body (follow the instructions on page 10 “To
detach the blending leg”)
Place the chopping blade onto the metal
pivot pin in the base of the chopper bowl.
Place the food inside the chopper bowl. Do
not exceed the maximum (MAX) marking.
Place the lid onto the chopper bowl.
Align the motor body with the chopper
bowl lid and push down until the motor
body ‘clicks’ into place. Ensure the chopper
bowl lid is dry with no water left inside
before reattaching.
NOTE
Always place the chopping blade
on the pivot pin on the bottom of
the chopper bowl BEFORE placing
any food in the bowl. Do not lift the
blade before the complete chopping
operation is finished.
TO USE THE CHOPPING BOWL
For food preparation tips and recipes refer
to page 17 and the recipes section of this
booklet.
Ensure the chopper is completely and
properly assembled.
1. Insert the plug into a 230/240V power
outlet and turn the power on.
2. Select a speed between low or high on
the speed control dial.
3. Depress the Trigger Switch to turn
the appliance on and start the
chopping blade.
4. When processing has finished switch
off the motor by releasing the Trigger
Switch, switch off at the power outlet
and remove the power plug.