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WARNING
Turn off the main switch before cleaning. Before switching on again, ensure that all con-
trols are in the off position.
Never use biological washing powder, harsh abrasives, scouring pads, aerosols cleaners or
oven chemical cleaners of any kind.
CONTROL PANEL
Wipe with a damp cloth wrung out in warm soapy water and polish with a dry cloth.
Stubborn stains can be removed with a cream, paste or liquid cleaner. Care must be taken to
ensure that this does not come into contact with plastic parts.
VITREOUS ENAMEL HOB
Lift out the hotplate bezels and wash in hot soapy or detergent water. Clean hob with a cloth
wrung out in soapy water. Stubborn stains can be removed with a cream, paste or liquid cleaner,
or by gently rubbing with liberally soaped, very fine steel wool pads. Check that the cleaning
agent used is approved by the Vitreous Enamel Development Council.
SPILLAGE COMPARTMENT
Raise the hob and secure in this position with the stay provided. Clean with a cloth wrung out in
soapy water. Stubborn stains can be removed with a cream, paste or liquid cleaner, or by gently
rubbing with liberally soaped, very fine steel wool pads. Check that the cleaning agent used is
approved by the Vitreous Enamel Development Council.
OVEN DOORS
Wipe over the door outer panels with a cloth wrung out in hot soapy water, then after wiping
with a cloth wrung out in clear water, dry with a soft clean cloth. Do not use scouring pads or
abrasive powder which may scratch the surface. Clean the door inner panels with a cloth
wrung out in soapy water. Stubborn stains can be removed with a cream, paste or liquid cleaner,
or by gently rubbing with liberally soaped, very fine steel wool pads. Check that the cleaning
agent used is approved by the Vitreous Enamel Development Council.
Care and Cleaning
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