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RECIPES
Basic Waffles . . . . . . . . . . . . . . . . . . . . . . . . . 2
Light and Crispy Buttermilk Waffles . . . . . . . 3
Chocolate Chocolate Chip Waffles . . . . . . . . 3
Apple Waffles . . . . . . . . . . . . . . . . . . . . . . . . . 4
Cinnamon Pecan Waffles . . . . . . . . . . . . . . . 4
Double Banana Nut Waffles. . . . . . . . . . . . . . 5
Oatmeal Raisin Waffles . . . . . . . . . . . . . . . . . 5
Hearty Blueberry & Sunflower Waffles . . . . . 6
Yogurt Pecan Waffles. . . . . . . . . . . . . . . . . . . 6
Maple Walnut Waffles . . . . . . . . . . . . . . . . . . 7
Savory Parmesan Rosemary Waffles . . . . . . 7
Waffles on the Go. . . . . . . . . . . . . . . . . . . . . . 8
NOTE: The Cuisinart
®
Griddler
®
Waffle Plates
are designed to fit the Griddler
®
and Griddler
Gourmet
®
models only.
Basic Waffles
Fresh, homemade waffles make breakfast a
special occasion. Freeze the extras to use when
time is scarce.
Makes 16 waffles
2¼ cups unbleached, all-purpose flour
2 tablespoons granulated sugar
1 tablespoon baking powder
½ teaspoon baking soda
½ teaspoon salt
2 cups reduced-fat milk
¹∕
³
cup vegetable oil
2 large eggs, lightly beaten
nonstick cooking spray
1. Put ingredients in a large mixing bowl and
combine until well blended and smooth.
2. Lightly coat waffle plates with nonstick
cooking spray.
3. Set Selector to Griddle. Set temperature to 400°F.
4. When preheated, green indicator light on the
Griddle dial will illuminate. Pour a heaping cup of
batter onto the center of the lower plate; spread
batter using a heatproof spatula to fully cover
waffle grid. Close lid of Griddler
®
.
5. Let waffles bake for about 3 minutes, depending
on desired doneness. Open lid and carefully
remove baked waffles. Repeat with remaining
batter. For best results, serve immediately.
Nutritional information per waffle:
Calories 136 (40% from fat) • carb. 17g • pro. 4g
• fat 6g • sat. fat 1g • chol. 29mg • sod. 226mg
• calc. 92mg • fiber 0g
2