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Toasting Function Rack Position Preset Shade Shade Range Preset Slices Possible slices
Toast 3 4 1 to 7 3 - 4 1-2, 3-4, 5-6, 7-9
Bagel 3 4 1 to 7 3 - 4 1-2, 3-4, 5-6, 7-9
Wafe 3 4 1 to 7 3 - 4 1-2, 3-4, 5-6
OVEN FUNCTIONS
Toasting functions
– All toasting functions offer a built-in defrost option. Turn the Selector dial to select the snowflake for toasting frozen items.
Cooking functions – Below is a guide to the cooking functions. For more detailed information about each function see pages 8-12.
Cooking
Function
Rack
Position
Default
Temp
Temp
Range
Preset
Time
Convection/Speed
Convection option
Recommended
Foods
Bake 1, 2, 3 350°F 150°F to 450°F 30 minutes Yes Baked goods,
casseroles, bread
Broil 3, 4 500°F Fixed temp 10 minutes Yes Steaks, chops,
burgers, sh, sea-
food, top-browning
Roast 1, 2, 3 400°F 150°F to 450°F 30 minutes Yes Larger cuts of meat,
vegetables, chicken
Pizza 1, 2 450°F 350°F to 450°F
15 minutes (
: OFF) =
12 inch fresh pizza
Yes Pizza – both fresh
and frozen
Sandwich 2 400°F 150°F to 450°F 15 minutes Yes Open faced
sandwiches
Keep Warm 1, 2, 3 175°F 150°F to 300°F 30 minutes Yes Holds food at serving
temperature
Leftover 1, 2, 3 325°F 150°F to 450°F 20 minutes Yes Reheats leftovers to
serving temperature