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how to use the electronic program
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Description of the light symbols:
AUTO
Indicates that a program has been set
Indicates that the heating elements are working
Indicates that the timer is working
P Indicates PM time
After the appliance has been connected to the main electrical supply or after there has
been a black-out the program must be activated so that it can work.
12:00 flashes on the display.
1. Press keys 2 and 3 at the same time.
The program starts to work.
ON SWITCHING ON FOR THE FIRST TIME OR AFTER A BLACK-OUT
The program has an electronic clock (12 hours) with luminous figures which indicate hours
and minutes.
Note: Setting the clock will zero any program in progress or set.
1. Press push buttons 2 and 3 at the same time.
2. Press push buttons 5 or 6 until the exact time is set. During this phase the dot between
hours and minutes will flash on the display. If the plus or minus keys are kept pressed
for a few seconds, the figures will scroll more quickly.
P on the display indicates PM time.
SETTING THE TIME
AUDIBLE SIGNAL
The intermittent audible signal, duration 30 seconds, sounds when the timer or semi-
automatic or automatic cooking have reached the end of the time set. It also sounds to
signal that the door is open (see oven use section).
To silence the audible signal press any of the program keys.
The electronic programmer is a device which groups together the following functions:
– 12 hours clock with illuminated display (P on the display for PM time indication).
–Timer (up to 23 hours and 59 minutes).
– Program for semi-automatic oven cooking.
– Program for automatic oven cooking.
– Management of the cooking functions. The programmer can manage setting the tem-
perature in the various cooking functions.
– Management of the self cleaning function.
Description of the pushbuttons:
Timer (1)
Cooking time or self cleaning time (2)
End of cooking time or allowance to start self cleaning cycle (3)
Setting oven temperature (4)
Countdown of the figures of all the functions or of the temperature to be set (5)
Advance of the figures of all the functions or of the temperature to be set (6).