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Fast Recipe
Fish chart * Microwave menu
Setting/Food Amount Procedure
1. Fish/Seafood* 0.25 - 2.0 lb Arrange in ring around shallow glass dish (roll fillet with edges
underneath). Cover with plastic wrap. After cooking, let stand,
covered, 3 minutes.
2. Salmon Fillet 0.5 - 2.0 lb Place salmon on low rack. No preheat is required.
Casserole chart * Microwave menu
Setting/Food Amount Procedure
1. Pasta* 1 - 6 cups Use this pad to reheat refrigerated canned or homemade
pasta with sauce. For room temperature pastas, use Less
option. Pasta without sauce double the quantity per setting.
For example, measure 2 cups of cooked noodles and program
for 1 cup. Cover with lid or plastic wrap. Press reheat pasta to
select number of cups. After cooking, let stand, covered, 2 to
3 minutes.
2. Caramelized Onion,
Green Bean, and
Tomato Gratin
11 x 17 - inch
dish
Follow recipe instructions.
3. Spring Vegetable
Lasagna
8 - inch
square dish
Follow recipe instructions.