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5
DESCRIPTIVE DIAGRAM
SAFETY PRECAUTIONS
Never position the One Pot with the steam vent (A) facing you.
When steam begins to escape through the steam vent (A), turn down the heat and
start timing using the times indicated in the recipes.
The steam escaping from the steam vent is very hot.
• When the prescribed cooking time is up, turn off the heat source.
• Open the One Pot, as directed on page 6, Fig 1.
To open: turn the open/close knob (C) counter-clockwise to the steam symbol without
going further, as long as the visual locking indicator is up. As soon as the indicator falls,
turn the knob to the pan open position and remove the lid.
Do not force open.
You can only open the lid when the visual locking indicator is down.
Take care to avoid the jet of steam.
Remove the lid with the opening away from your face to avoid any escaping steam.
Use protective mitts and only touch the handles and knobs.
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