2. Press a sturdy glass against the ice
dispenser bar. HoM glass close to
dispenser opening so ice does not fall
outside of glass.
3. Remove the glass to stop dispensing.
NOTE: The first few batches of ice may
have an off-flavor from new plumbing and
parts. Throw the ice away. Also, take large
amounts of ice from the ice bin, not through
the dispenser.
The water dispenser
Chilled water comes from a tank behind
the meat drawer. lt holds approximately
1% quarts (1.5 L).
When the refrigerator is first hooked up,
press the water dispenser bar with a sturdy
glass or jar until you draw and discard 2 to
3 quarts (1.9 to 2.3 L). The water you draw
and discard rinses the tank and pipes.
Allow several hours to chill a new tankful.
NOTE: The small tray beneath the dis-
penser is designed to evaporate small
spills. There is no drain in this tray. Do not
pour water into it.
To dispense water:
1. Press a sturdy glass against the water
dispenser bar.
2. Remove the glass to stop dispensing.
NOTE: Dispense enough water every week
to maintain a fresh supply.
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