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1. Turn manual shutoff valve to the “closed” position.
2. Remove grates.
3. Lift the cooktop by both front corners until the side support
rods snap into position.
4. Locate the gas pressure regulator.
IMPORTANT: Do not remove the gas pressure regulator.
5. With a flat-blade screwdriver, remove the brass cap and flip
the brass cap over so that “NAT” is visible.
6. Reinstall the cap and tighten with the flat-blade screwdriver.
To Convert Surface Burners
1. Remove grates from cooktop
2. Lift the cooktop by both front corners until the side support
rods snap into position.
3. Remove the screws that hold each dual burner.
4. Lift each burner and slip it back to remove it.
5. Set them aside.
6. Locate Natural gas orifice spuds for top burners in the bag
containing literature included with the range. Four Natural gas
spuds are stamped “1.42.”
7. Remove the LP gas orifice spuds from the valve using a
³⁄₈" (0.95 cm) combination wrench.
8. Install Natural gas orifice spuds in the valves.
9. Place the LP gas orifice spuds in the parts bag for future use
and keep with the bag containing literature.
10. Push back on the side support rods and slowly lower the
cooktop until it snaps into position.
11. Replace grates.
To Convert Oven Burner
1. Open the oven door and remove oven racks, oven tray, flame
spreader and set aside.
2. Lift oven burner. The orifice spud is behind the oven burner air
shutter.
3. Locate Natural gas orifice spud stamped “48” in the bag
containing literature supplied with the range.
4. Use a ³⁄₈" combination wrench and remove the Natural gas
orifice spud.
5. Install the number “48” Natural gas spud.
IMPORTANT: Do not over tighten.
6. Place LP gas oven burner spud in plastic parts bag along with
Natural gas cooktop burner spuds for future use and keep
with the bag containing literature.
7. Reinstall oven burner.
8. Reinstall oven racks, oven tray and flame spreader.
A.To range
B.Manual shutoff valve “closed” position
C.Gas supply line
A.Brass cap
A.Cap
A.Dual burner screws
A
B
C
LP
A
NAT
A
A
A. Orifice spuds
B.Valves
A. Air shutter
A. LP oven orifice spud stamped with “48”
B
A
A
A