Franklin Industries, L.L.C. FIM200 Ice Maker User Manual


 
12
Operation
Final Check List before Operation
1. Have all packing materials and tape been removed from the interior and exterior of
the ice maker?
2. Did you clean the ice storage bin? (See pages 15 - 17.)
3. Have the installation instructions been followed, including connecting the machine to
water and electricity?
4. Has the machine been leveled?
5. Is the ice cube machine in a site where the ambient temperature is between 50º F (10º
C) and 100º F (38º C) and the water temperature between 41º F (5º C) and 90º F (32º
C) all year round?
6. Has the water supply pressure been checked to ensure a minimum of 15 psig with a
static pressure not to exceed 80 psig?
7. Is there a clearance of at least 2/5?(10 mm) at the rear, 1?(25 mm) at the top and 1/5?
(5 mm) at the sides for proper air circulation?
8. Has the power supply voltage been checked or tested against the nameplate rating?
And has proper grounding been installed for the ice cube machine?
9. Is the ice cube machine plugged in?
10. Have you turned on the main water supply and the tap?
11. Have you checked for leaks at all water supply connections?
Operating Method
1. Turn on the water tap, letting the water enter the water tank, then turn the power
switch ON. The power switchs indicator lamp lights, as well as the other three
indicator lights on the control panel.
2. After about 3 minutes, the ice maker will automatically proceed to the ice-making
stage, and the sound of flowing water will be heard. Only the red power switch lamp
and the green Ice Making LED will be on.
3. When the batch of ice has been fully formed, ice will automatically fall into the ice
storage bin. The yellow Ice Harvest LED and power switch LED are on, and the other
two LEDs are off.
4. When the ice storage bin is full, the sheet of cubes will not fall completely and will
hold the ice-full probe open. The machine is in the ice-full mode, and the white-pink
Ice Full LED is lit. The power switch LED is on and the other two LEDs are off.
5. The unit starts making ice again automatically approximately 3 minutes after ice cubes
are removed. As ice is removed, the ice-full probe swings back to operating position.
Ice-making stage Ice harvest stage
IMPORTANT:
? Although the unit has been tested and cleaned at the factory, due to long-term transit