Garland G18-BRL Oven User Manual


 
Part # 4525958 (05/15/09) Page 7
Unpacking
GARLAND strongly recommends this unit be inspected for
possible freight damage while carrier driver is on site.
1. Remove carton. In case of damage, all packing materials
must be retained for carrier inspection.
2. Carefully inspect the broiler for any physical signs of
damage, such as scratches, dents and missing knobs.
3. With carrier driver on your site, note damage on freight
bill. Call carrier for inspection.
If you are checking equipment after carrier has departed,
you have approximately fteen (15) days to request a freight
damage inspection be made by the carrier’s agent.
If concealed damage claim is led with carrier beyond 15
days, GARLAND cannot be held responsible and carrier will
make it incumbent upon the consignee to oer reasonable
evidence that the carrier was at fault.
Safety Information
WARNING: Accessible parts may become hot during use.
Young children should be kept away.
This appliance is for professional use and should only be
used by qualied personnel.
This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning
use of the appliance by a person responsible for their safety.
PRE INSTALLATION
INSTALLATION
When corresponding with the factory or your local
authorized factory service center regarding service problems
or replacement parts, be sure to refer to the particular unit
by the correct model number (including the prex and sux
letters and numbers) and the warranty serial number. The
rating plate axed to the unit contains this information.
We suggest installation, maintenance, and repairs should be
performed by your local authorized service agency listed in
your information manual pamphlet.
In the event you have any questions concerning the
installation, use, care or service of the product, write or call
our Product Service Department.
This product must be installed by professional personnel as
specied. Garland/U.S. Range products are not approved or
authorized for home or residential use, but are intended for
commercial applications only. Garland / U.S. Range will not
provide service, warranty, maintenance, or support of any
kind other than in commercial applications.
Rating Plate Location
The rating plate is located by removing the grease tray, it is
located on left hand side grease slide support.
Statutory Regulations
Installation must be carried out by a competent person and
in accordance with the relevant regulations, codes of practice
and the related publications of the country of destination.
In European countries, installation must be carried out by
a competent person and in accordance with the relevant
regulations, codes of practice and the related publications of
the country of destination.
In The United States of America, the installation must
conform to the National Fuel Gas Code ANSI Z223.1, or latest
edition, NFPA No.54 - latest edition/or local code to assure
safe and ecient operation. In Canada, the installation must
comply with CSA B149.1 and local codes.
Australia Specic Regulation
This appliance must be installed in accordance with the
manufacturer’s instructions, local gas tting regulations and
requirements of AS 5601/AG 601 installation code. All burner
adjustments and setting should be made by a qualied gas
technician.