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ADJUST THE OVEN
THERMOSTAT—
DO IT YOURSELF!
You may feel that your new oven cooks differently
than the one it replaced.
We recommend that you
use your new oven for a few weeks to become more
familiar with it, following the times given in your
recipes as a guide.
If you think your new oven is too hot or too cold,
you can adjust the thermostat yourself.
If you think
it is too hot, adjust the thermostat to make it cooler. If
you think it is too cool, adjust the thermostat to make
it hotter.
We do not recommend the use of inexpensive
thermometers,
such as those found in grocery stores,
to check the temperature setting of your new oven.
These thermometers may vary
2040
degrees.
The thermostat adjustment for Bake does not
affect Convection Bake or Convection Roast.
To adjust these, press the CONVECTION BAKE
or the CONVECTION ROAST pad instead of the
BAKE pad when following the steps under To Adjust
the Thermostat.
To Adjust the Thermostat:
NOTE:
The thermostats in the upper and lower
ovens need to be adjusted separately.
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1.
Press the BAKE pad for the oven
in which you want to adjust the
BAKE
temperature.
2. Select an oven temperature between
500”F.
and
550”F.
3. Immediately, before “ON” appears, press and hold
the BAKE pad for about 4 seconds. The time
display will change to the oven adjustment display.
4. The oven temperature can be adjusted up to (+)
35°F.
hotter or (-)
35”F.
cooler. Use the INCREASE
or DECREASE pad to select the desired change in
the display.
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5. When you have made the adjustment,
CLEAR
press the CLEAR/OFF pad to go back
OFF
to the time of day display. Use your
oven as you would normally.
NOTE:
This adjustment will not affect the broiling
or self-cleaning temperatures. It will be retained in
memory after a power failure.
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